Yield:  4-6 servings   Ingredients: 2 1/2 lbs apples (about 5 large or 10 small)  1/4 cup water2 tbsp lemon juice 2-3 tsp cinnamon 2 cups unsweetened 1% Greek yogurt  Instructions: Preheat the oven to 350F.   Slice apples into 1/4-inch-thick slices. Place...

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